Recipe of Any-night-of-the-week Banana chips

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Before you jump to Banana chips recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

Remember when the only men and women who cared about the environment were tree huggers as well as hippies? Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to correct the problems of the environment. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen more green.

A large amount of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can certainly save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. It is reasonably easy to live green, of course. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let's go back to banana chips recipe. You can cook banana chips using 6 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Banana chips:

1. Take 20 of large raw banana.
2. Prepare 10 tsp of salt.
3. You need 3 tsp of turmeric.
4. Take of Water.
5. Prepare of Oil for frying.
6. Prepare 2 tsp of Chat masala and black salt.

Steps to make Banana chips:

1. Firstly, slit the banana and peel the skin of raw banana..
2. Peel off the skin completely. grease the hand with oil if it turns sticky.
3. Now slice to medium thickness..
4. Transfer to a large bowl and add 10 tsp salt and 3 tsp turmeric.
5. Pour water and give a good stir. adding turmeric helps to give a bright yellow colour to chips..
6. Drain off the water completely..
7. Now deep fry in hot oil. make sure to spread and drop into the oil to avoid sticking from each other..
8. Stir occasionally, and fry on medium flame,fry for 10-12 minutes or until it turns crisp yet not turn golden brown..
9. Drain off over tissue paper to remove excess oil..
10. Sprinkle chat masala and black salt.

Those mass produced banana chips may not be quite as virtuous as you would like to think. The Best Dried Banana Chips Recipes on Yummly Potassium is a mineral that promotes a normal heartbeat and proper muscle function. The mineral also plays a role in the health of your digestive system and skeleton. The Unsweetened Banana Chips made without a dehydrator are seriously easy to make.

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